This elegant dinner comes together in less than 30 minutes, and is a fabulous dinner to serve for date night at home, or for a dinner party, and even if you’re doing dinner solo it’s still an awesome meal to enjoy – just adjust the ingredient quantities.
This is super comforting and satisfying. Creamy and rich, but with a nice pop of green from the spinach, pesto, and basil. The chicken gives it some texture and makes it feel like a complete meal on its own. I love the crispy edges of the cheese. Serve with a bright and fresh Geek salad on the side.
Remember the viral TikTok Feta Pasta? We’re giving the same place-and-bake pasta method new life in the form of a decadent, four-cheese mac and cheese. In just under an hour, you’ll get a creamy, crowd-pleasing side that’s even easier to throw together than the box you grab off the shelf (but so much tastier). Feel free to mix in some truffle oil or top with crushed Ritz® crackers.
This tortellini soup is comforting on a cold, blustery day. Cooked in the Instant Pot®, you can have a bowl full of hearty soup in under an hour.
This dish requires a bit of multitasking but the end result–a filet mignon nestled over mushrooms and tortellini coated with Alfredo sauce–is worth it!
Psst… after you get the photo, please cut the filet mignon into strips. Serves 2 hungry people or 3 with smaller appetites.
Here’s a super easy, super simple method for making stuffed pasta using wonton wrappers. If you’d rather call these crab wontons or crab dumplings (or even cheater tortellini!), go ahead. No matter what you call them, this is definitely something you want in your bag of culinary tricks. They’re loaded with crab and the tortellini shape does a great job of catching and holding on to all the delicious sauce.
People with diabetes can enjoy cozy comfort foods like stroganoff. See how a few smart swaps can lower carbs, calories, and sodium without losing flavor or cheesy, creamy appeal.
We really love rice pudding, but were out of rice so I decided to substitute couscous and it came out great.
Bursting with myriad flavors, every bite is a surprise! No meat entree? No problem. This may be served as a side or main dish. Nice touch for a luncheon!
A traditional dessert specially made for Eid festivals. No Eid breakfast is complete without this tasty and easy dish.