This recipe is called white gelatin but is very moist unlike regular gelatin. My family has made this every year for Thanksgiving and Christmas and it never gets old.
A delightful memory from my childhood. My mother made this cake for Christmas every year. She baked it about 3 weeks before, and drizzled it with grape juice daily.
February 21, 1999
Frozen Yogurt Squares
Fast and easy frozen treat. Use your favorite flavor of gelatin.
April 4, 2019