Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!
Mediterranean Stuffed Zucchini
Here’s a delicious way to solve the problem of those too-big zucchinis ballooning in your garden at the end of the summer: zucchini boats baked and stuffed with lamb, feta, pine nuts, tomatoes, and more. It’s just like your mother used to make, but with an exotic Mediterranean twist!
April 4, 2019
Ranch Turkey Tacos
Using leftover Thanksgiving turkey makes this recipe a snap. Serve with lime wedges and, if desired, hot sauce. This Allrecipes Magazine recipe is based on Joan Dredge’s Ranch Chicken Tacos.
September 20, 2019
Honey Apricot Pork Chops
These are absolutely divine!! So simple and so beautiful…this is definitely a trick up my mom-sleeve! They look like they require so much more effort than they really do. I love to serve them with roasted asparagus topped with a homemade lemon vinaigrette or some green beans.
April 2, 2019