This is a very zesty and hearty chili recipe loaded with vegetables. Garnish with sour cream and cheese, if desired, and serve with herb toast.
Ready In 8h 20m
Servings 6 to 8 servings
Came up with this spinach-broccoli soup on the fly when none of the recipes matched my ingredients and even my son who doesn’t like soup said it was good.
December 20, 2019