This is a delicious Portuguese dish that my mom used to make for us all the time. A good crusty bread is a must to sop up the sauce. If you love bold, savory flavors, you’ll love shrimp Mozambique.
Italian Style Beef Sandwiches
This is a great recipe for a busy family or someone who cannot cook very well because it’s made in a slow cooker. It also freezes well. Serve on hard rolls with chips.
December 28, 1999
Rice Balls a la Tim
My father LOVES these–so I name them after him. I make these softball sized as a main course for a quick, filling dinner. Serve with a side of sauce and garlic bread.
April 4, 2019