Shredded Cereal Bread

ALLEGRO
Recipe By ALLEGRO
Published 28th Apr 2000
Shredded Cereal Bread
Prep 30m
Cook 45m
Ready In 3h 75m
Servings 3 - 9x5 inch loaves

Old recipe dating back to the 1930’s. Lots of fiber and lots of flavor! If necessary, one tablespoon of active dry yeast can be substituted for the compressed fresh yeast in this recipe.