This a copy of a popular restaurant style coleslaw.
Cranberry Apple Pecan Quinoa Salad
A beautiful and light take on a fall salad. The tastes mix well together and it can be served hot or cold. I like to pair it with Dijon-crusted salmon!
September 11, 2013
Katherine’s Famous Vegetarian Taco Salad; layered, so chips don’t get soggy! Top with sour cream or guacamole if you’d like. We like to make our own bowls for individual tastes.
January 14, 2000
Awesome Ham Pasta Salad
I never seem to make enough of this salad. When people see the recipe, they look at me as if I am a little odd…but when they eat it they can’t seem to stop! This recipe is great for kids and adults alike. The garlic is optional. Also, to lighten up the salad, substitute light […]
April 21, 2000