Raspberry Swirl

Mary Jo
Recipe By Mary Jo
Published 28th Aug 1999
Raspberry Swirl
Prep 1h
Cook -
Ready In 1h
Servings 1 - 9x13 inch pan

No-bake cheesecake type dessert with raspberries swirled through. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.