Pear Jam

foodinmybelly
Recipe By foodinmybelly
Published 19th Jun 2020
Pear Jam
Prep 20m
Cook 15m
Ready In 1h 35m
Servings 8 half-pint jars

This has been my favorite jam since I was a little girl. We moved around a lot when I was young; my Grandmother would send this jam to us so that we still felt we were close to ‘Grandma’s house.’ I love it on warm homemade bread or peanut butter and jam sandwiches. Enjoy!