Pan-Roasted Salmon with Lime Butter and Creamy White Beans

Published 5th Jun 2019
Pan-Roasted Salmon with Lime Butter and Creamy White Beans
Prep 30m
Cook 12m
Ready In 72m
Servings 4 servings

Surprise guests at any summer soiree with this restaurant-like recipe. Prepare the lime butter in advance. Sear the fish and while it rests, stir in some beans, herbs, and cream for a complete one-pan meal.