Pan-Fried Tofu

Recipe By KES115
Published 8th Jun 2018
Pan-Fried Tofu
Prep 10m
Cook 10m
Ready In 20m
Servings 4 servings

Firm tofu breaded with nutritional yeast then pan-fried until golden brown. Creates a crispy breading. Great with hash browns and toast for a weekend breakfast, lunch, whatever! My daughter likes to dip this in ketchup. Excellent in a sandwich. For a low-fat version you can also bake at 350 degrees F (175 degrees C) on a nonstick baking sheet for 15 to 20 minutes.