This recipe can be doubled, but if you do, don’t double the chocolate chips. Best if eaten in a few days.
These are a crowd pleaser. They have a flaky crust wih a creamy caramel filling.
April 6, 1999
This is a very simple but elegant dessert. It must be made at least 8 hrs ahead of time, but oh so worth it. Serve with vanilla ice cream. Garnish with edible flowers or mint leaves. Simply elegant.
July 30, 2000