This is a recipe I have had for about thirty years. It has stood the test of time and is as good today as it was then.
Ready In -
Servings 1 9x9 inch pan
Chocolate Layered Pie
Chocolate pudding pie in a pecan nut crust, topped with whipped topping tastes like heaven. Also known as a Voo Doo Pie.
September 11, 1998