My sister was kind enough to share this wonderful marinade. It tastes better than just teriyaki sauce. This marinade sauce is awesome. The perfect marinade. To use the marinade, pierce up to 4 pounds of chicken pieces all over with a fork and marinade 2 hours before cooking as desired.
Ready In 10m
Servings 1 3/4 cups
Soy-Glazed Corn on the Cob
I made this up at a recent BBQ and it was an amazing experiment. No butter was required in this very flavorful recipe.
October 16, 2014