Kiss From a Rose (Rose Sauce)

Recipe By Dregun
Published 8th Jun 2018
Kiss From a Rose (Rose Sauce)
Prep 45m
Cook 40m
Ready In 85m
Servings 12 servings

You will never look at another rose sauce the same once you make, serve and share this recipe with your friends and family. This sauce infuses the flavor of artichoke and sun-dried tomato along with fresh tomatoes, cream, and a hint of sweet wine to please all. Serve over pasta of your choice. Shrimp, scallops, or mussels work very well with this sauce!