Jeannie’s Vegetarian Enchiladas

Jeannie Jyurovat
Recipe By Jeannie Jyurovat
Published 25th May 2017
Jeannie’s Vegetarian Enchiladas
Prep 40m
Cook 18m
Ready In 58m
Servings 8 servings

These enchiladas are a filling and flavorful recipe that will satisfy everyone, even non-vegetarians. These are best when you use really large tortilla shells and stuff them full. I love to use organic ingredients for a great flavor.