Irish Lamb Stew

Danny O
Recipe By Danny O'Flaugherty
Published 10th Feb 2000
Irish Lamb Stew
Prep 20m
Cook 2h 25m
Ready In 2h 45m
Servings 10 servings

Hearty and traditional Irish lamb stew. It’s best to refrigerate the stew overnight, and reheat it the next day for eating. This soup ‘ages’ well!