Indian Chicken Curry I

Kristi Martinez
Recipe By Kristi Martinez
Published 30th Jul 2000
Indian Chicken Curry I
Prep 15m
Cook 30m
Ready In 45m
Servings 6 servings

My friend’s father, who is from India, showed me how to make this! It’s delicious! Serve with hot cooked rice and veggies if desired; make sure that you do NOT eat the cloves, the flavor is too strong!