Horseradish Corn on the Cob

Michele O
Recipe By Michele O'Sullivan
Published 23rd Aug 2000
Horseradish Corn on the Cob
Prep 15m
Cook 45m
Ready In 60m
Servings 8 servings

Sweet yellow tender ears of corn are enticing with a horseradish mustard butter. Tip: Horseradish butter can be used as a spread for sandwiches or vegetables.