What a difference adding meat and red wine makes to everyday pasta sauce! Leftover roast beef and Holland House Red Cooking Wine work wonders to boost flavor. Add both to your favorite jarred pasta sauce or make our hearty pasta sauce — a Bolognese-style ragu that is traditionally served with wide noodles.
Pork Tenderloin Sliders with Spicy Mango Slaw
Slices of roast pork tenderloin and served on slider buns with a spicy mango slaw.
June 19, 2015
Cheesy Chicken & Broccoli Bake
Classic comfort comes in the form of chicken, broccoli and-you’ll love this-stuffing, all in an ooey-gooey cheese sauce. Get a big helping of melty-meets-hearty in every bite.
February 10, 2015