Family-Style Korean Fried Chicken

Reagan Wilf
Recipe By Reagan Wilf
Published 19th Jun 2020
Family-Style Korean Fried Chicken
Prep -
Cook 3m
Ready In 8h 3m
Servings 8 servings

This is my family’s recipe, originally preserved on a printed email from a neighbor that dates back to when we lived in Mililani. Sauce is optional – we’ve always eaten it without. Large chopsticks are recommended for frying. Enjoy with white or fried rice!