This is one of the standout cocktails served at the Barrio restaurant in Seattle. It’s probably the best non-whiskey cocktail I’ve ever had. Choose a good quality, smoky mezcal.
Sharon's Scrumptious Souvlaki
This is my family’s favorite Greek dish. It can be served with a Greek salad and rice pilaf.
June 8, 2018
Vegan African Peanut Stew in the Instant Pot®
One of my go-to favorites; hubby would eat it weekly, and he’s not vegan. Serve with cilantro and chopped peanuts.
April 4, 2019
Swedish Chocolate Balls (or Coconut Balls)
This is a classic Swedish recipe, beloved by every Swede. It is one of the first things children learn to make, and it’s enjoyed greatly by all ages. The balls can either be bite-sized or giant, whichever seems more appealing. Or make one big ball, and many small ones. Additional cocoa powder or chocolate can […]
June 19, 2020