My husband’s mother introduced me to Korean food with this recipe, which instantly shot up my list of all-time favorites. Serve with a small amount of broth over hot white rice.
Slow Cooker Pork Green Chili
This pork chili is made with hatch green chile peppers. It’s great by itself or as a topper to burritos, enchiladas, or eggs!
February 1, 2020
Instant Pot® Beef and Veg Chili
Extra-lean ground beef and lots of veggies are cooked with diced tomatoes in the Instant Pot® for a hearty chili for a cold day. Top with shredded Cheddar cheese, chopped green onions, and sour cream if you like.
July 10, 2019
Instant Pot® Chicken Soup
A simple chicken soup recipe made in an Instant Pot®. I do not add noodles to mine, however, if you wanted to add noodles, I would release pressure after about 10 minutes instead of naturally, add the noodles, and set on Manual for 3 to 5 minutes. I use all organic produce.
June 19, 2020