This is one of my dad’s favorite recipes that he’s handed down to my sisters and myself. It’s a little different from traditional guacamole dip cause of the cottage cheese, but very delicious! Serve with chips or vegetables.
Baked Crab and Artichoke Dip
This baked crab and artichoke dip is made and served in a bread bowl that you can eat too!
February 4, 2013
Quick Pickled Eggs and Beets
Easy and simple way to make pickled beets and eggs. You can double the recipe for larger gatherings. This is my late grandmother’s recipe and everyone loves it. Will keep in fridge for up to 2 weeks.
June 19, 2020