If you are tired of flavorless boiled corned beef, try cooking it in the oven. The key to this recipe is melting the fat and caramelizing the meat in the oven. As long as you are dragging out the slow cooker, you may want to cook an extra corned beef and potatoes to use for a second meal or corned beef hash.
Ready In -
Servings 6 servings
Vegetarian Stuffed Green Peppers
When I was little, my family often ate meat-stuffed peppers. This veggie alternative came from my imagination.
September 21, 2000