Cajun cooking is a combination of French and Southern cuisine. It is robust, country style cookery – and so is this dish! Laissez le bon temp roulez and bon appetit!
Meatloaf with Sour Cream Sauce
If your family dislikes tomato based meatloaf like mine does then this is the meatloaf for you! Sour cream and onion dip keeps the meat moist and it is served with a delicious sour cream and mushroom sauce. My family usually adds a bit of Cajun seasoning blend since we Louisianians like our food spicy. […]
June 8, 2018
Salmon en Papillote from Frozen
There’s something upscale about salmon cooked en papillote. Don’t be afraid to use another type of fish either.
June 19, 2020