My grandmother made this appetizer for family get togethers ever since I was a child, and I now make it every Christmas Eve for the family. It’s very easy to make and even the kids like it. I have used chopped pecans, but the walnuts are my favorite. Serve with crackers.
Ready In 45m
Servings 32 servings
Spicy pork sausage and Cheddar cheese provide a taste explosion in these easy to make little baked balls.
September 20, 2000