This is a recipe that I got from my mother-in-law. She doesn’t measure, so it took me a while to get it close. The gravy is close to the one they use in Portuguese restaurants.
Eggplant Parmesan - Gluten-Free
After becoming gluten-free I could no longer order eggplant Parmesan from one of my favorite restaurants. This is the best GF replica I have made yet–absolutely delicious and everyone will enjoy.
January 21, 2017
Mexican Stuffed Shells
This is a great alternative to Italian-style stuffed shells. Serve this with sour cream and chips and salsa.
February 26, 2020