Bangan ka Bhurta (Indian Eggplant)

Recipe By CARTHA
Published 8th Jun 2018
Bangan ka Bhurta (Indian Eggplant)
Prep 15m
Cook 15m
Ready In 35m
Servings 4 servings

This is a very simple, quick and more importantly authentic Indian side dish of grilled eggplant and tomato. Best served with naan or roti. It should have a consistency of, um, well, ‘mush’ when finished, but it’s good.