This cake has a lot of raisins soaked in rum. Try to soak your raisins overnight if possible or at least for a few hours.
This is a very rich peanut butter cookie that I invented years ago. At the time I was interested in building up a whole mental catalog of great recipes to use in a pinch. In order to help me remember recipes, I created easy ratios of ingredients. Hence, this recipe with all of the ingredients […]
February 19, 1999
Old-Fashioned Snow Peak Frosting
Pillowy, fluffy, light frosting that goes well with any cake and holds its shape on cupcakes! Simple ingredients. Old-fashioned is always best; tried and true! Add food coloring for more festive frosting.
June 8, 2018