These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips.
Whipped Cream Cake II
Cake flour and whipped cream make this cake extremely light and tender. Fill with your favorite frosting or serve with fresh fruit.
October 23, 2000
Big Soft Ginger Cookies
These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son’s favorite.
March 13, 2000
Chocolate Mousse I
Use a chocolate with a high cocoa content for best results. Feel free to use whisky, orange liqueur or anything you fancy, really, instead of the rum. This recipe can be made per person, using one ounce of chocolate and one egg for each. This recipe contains raw eggs. We recommend that pregnant women, young […]
March 25, 2000